What a great food find at Ayala Cebu :) This Filipino restaurant has got the best of both worlds: good food and great prices. We had to wait a bit to be seated (they were packed even on a Thursday night), but it was definitely worth the wait.
Plus factor for this resto (especially for rice lovers) is their eat-all-you-can rice, only for P30! We ordered a smorgasbord of Filipino dishes, and we were so pyched and ready to eat :)
Without a doubt, we all had a great dinner. Among the many dishes we ordered, my personal favorite would be their Baked Scallops and Crispy Tadyang. You’ll surely ask for more! The scallops were baked in superb cheesy garlic. I even reserved my portion until I finished off my meal :) The Crispy Tadyang was wonderful as well... full flavored and rich in every bite :) It seemed that this dish was the first to go!
Traditional Sago't Gulaman, P42
Imbao, P105
Adoong Kangkong, P72
Chicken Pandan, P105
Grilled Bangus, P132
Baked Scallops, P119
Crispy Tadyang, P115
Of course, typical Filipino dessert consists of Biko and Budbud (Suman) in Tsokolate Syrup. I loved the Biko! The Malagkit Rice was cooked to perfection, with a not-too-sweet flavor. Superb ending to a great, full meal :)
Biko, P39
Budbud with Tsokolate Syrup, P47
I'll definitely be back for more :)
4 comments:
This review must be a joke? or maybe Hukad or whatever their brand name is Golden Cowrie has changed hands. See my blog review. Better restaurants elsewhere.
http://thescumreport.blogspot.com/2010/05/golden-cowrie-native-restaurant-ayala.html
Too bad for you, we fortunately had a great time at Hukad :)
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