ted p's is a small space with simple interiors; a few paintings hung on its off-white wooden walls. I didn't quite like their choice of chair color though, blue doesn't seem to fit in somehow. And why ted p's? According to the dad of the owner, the resto name was a mix of the first names of the partners who started the venture. Hope they have another reason behind the name, hehe :)
Prices are not so bad, and were generally at par with the other restaurants in the area. If ever, you give a little premium to the health angle of the food they serve. We had the 1/4 order of the following: Chili Shrimp, Greca, and Kung Pao Chicken. We tried the Brewed Ice Tea and the Choco Banana Cream for dessert :)
Among the pizza flavors, we liked Chili Shrimp the best :) Followed by Kung Pao Chix, then Greca. The whole wheat thin crust was, as expected, not the usual crunchy, thin crust we get in other restos. But I'd rather have a healthy pizza than a super crunchy, oily crust, so I didn't really mind. Just note that it might be better to dine in; the crust may be a bit tough if you get the pizza to go and it becomes cold.
Enjoyed the Banana Choco Cream dessert, but it could've been way better had the chocolate been Nutella :) The whole wheat crust on this one, though, was a bit more tough. Something that they could definitely improve on. Nevertheless, I think chocolate is always a good thing; wouldn't mind trying out their dessert again.
Chili Shrimp (Shrimp, Garlic, Tomato, Mozzarella, Arugula), P110
Maybe I'll give their baked sandwiches a try soon :)
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