Was craving for burgers and found ourselves at The Burger Project along Maginhawa St. at UP Village. This is a create-your-own burger haven -- you choose your bread, patty, cheese, toppings, and sauce. If you're at a loss though, they do have suggested combos you can easily choose from, such as Western Bacon Melt, Bleu Buffalo, Italian Stallion, etc.
Burger Combos |
Sauce & Ingredients |
Interiors are quite interesting and the place has a laid-back atmosphere :)
Each person gets a burger checklist, where you tick off your choices.
You have a choice of Angus Beef (P125), 100% Beef or Chori (P99), Chicken (P95), or Tofu (75).
Bun options are Sesame Seed (free), Potato/ Oatmeal (P15) or Brioche (P20).
Then there's cheese: Bleu, Mozzarella, Gruyere, Cheddar, Garlic Cream Cheese, or Cheese Sauce (P35 each).
Basic toppings are P20 each, Premium toppings are P25, and Sauce are P15 each.
Lettuce, Tomatoes, and Pickles go for free :)
Burger Checklist |
I got a Chicken burger on Sesame bun, with Mozarella, Mushrooms, Bacon, Lettuce, and Tomato. Rob got a basic Chicken on Sesame bun, Cheddar cheese, lettuce, tomoato, pickles, with Wasabi-Mayo sauce. Plus Onion Rings on the side and Pino Iced Tea.
These are real large onion rings for P65. |
Mine! This costs about P180. |
Rob's Burger costs P145. |
The burgers were very good :) And what I like about this place is that you can control your budget. For as low as P125, you get yourself a basic Angus Beef Burger on a Sesame Seed bun, with Lettuce, Tomato, Pickles, and basice Catsup, Mustard, and Mayo. That's not a bad deal at all!
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